Recipes

Ham & Cheese Bagelinos® Melt

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 1 serving
Serving Size: 1 sandwich

Ingredients:

  • 1 tablespoon butter, softened
  • Sliced ham
  • Shredded gruyere or Swiss cheese
  • (1) Bagelinos® – Original or Garlic

Directions:

  1. Preheat oven to 400 degrees.
  2. Toast your Bagelinos® halves to your preferred crispness.
  3. Spread butter on the Bagelinos® halves.
  4. Layer ham first then cheese. Optional: Add cheese to top of sandwich.
  5. Heat until cheese is lightly brown and bubbling