Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 1 serving
Serving Size: 1 sandwich
- 1 tablespoon butter, softened
- Sliced ham
- Shredded gruyere or Swiss cheese
- (1) Bagelinos® – Original or Garlic
- Preheat oven to 400 degrees.
- Toast your Bagelinos® halves to your preferred crispness.
- Spread butter on the Bagelinos® halves.
- Layer ham first then cheese. Optional: Add cheese to top of sandwich.
- Heat until cheese is lightly brown and bubbling